Sakai Takayuki Knives
img by : hocho-knife.com Vivid-colored Salmon slices and sides of authentic Japanese seaweed strips are what makes diners from different parts of the world amazed and intrigued with the beauty of Japanese cuisine. The delicate, subtle flavors of a wide range of ingredient selections further pushes Japanese dishes towards the world’s charts as being among the most beloved, most-devoured of all times. Each specific Japanese dish has its very own story – therefore, the cooking processes each dish requires are different and will need varying equipment in order to successfully craft Japanese delicacies just the right way. As Japanese dishes are often described as being ‘intricate’, ‘complicated’, yet ‘fascinating’, Japanese […]