img by : https://www.hocho-knife.com/ Vivid-colored orange Salmon slices topped on room temperature, cooked Japanese rice became a trendsetting dish – a worldly phenomenon after a few years of its introduction in the West. Introducing the exotic flavors of savory, raw fish and the combination of subtle ingredients unexpectedly open up the eyes of gourmets from various parts of the globe. Sushi became a popular dish – so famous that many adaptations to its original form are present in convenient stores and local sushi stalls. However, this did not stop the search for the traditional, authentic Japanese dishes only available in certain Japanese restaurants and Omakase dining places. Japanese cuisine is […]